Are you sick of cookies yet? Wait, is that even possible? I really don’t think so. I know that I could NEVER get sick of cookies. But in case you are, I have a non-cookie Christmas dessert recipe for you. It is called Christmas Crack, aka Chocolate Saltine Toffee. Why is it called Christmas crack? Because you can’t stop eating the stuff! It is sooo good. I don’t know why I did this to myself. I love toffee, so naturally I haven’t been able to stop eating this since I made it. I finally had to hide it in the back corner of my freezer. Let’s hope I forget it is there today! Continue reading
Can you believe that Christmas is only 6 days away? I have a lot of baking to do this weekend, and I’m quite excited about it. I love Christmas baking. Bring on the cookies! There are so many amazing recipes that I want to try, it is really hard to narrow it down to just a few. But each year I know that sugar cookies will be on the baking list in one form or another. Continue reading
It’s the most wonderful time of the year….cookie season! I really can’t get enough cookies around Christmas, so I am excited to share my cookie love today as a guest poster on Twin Stripe. Twin Stripe is my friend Katie‘s lovely blog all about food, design, parties, and the fun things in life! She is going to have some great Christmas recipes this week, so be sure to check them out.
There have been a lot of cookie recipes on Chez CateyLou lately like these gingerbread cookies and these white chocolate cranberry cookies, but I saved my favorite one to share with you today. These Peanut Butter Reindeer Cookies are the cutest cookies I have ever made! Look at those little faces – aren’t they precious? And as an added bonus, they taste amazing too. Continue reading
Is there any kind of food that says Christmas more than a gingerbread cookie? There is just something about the flavor of gingerbread that makes me think about decorating the tree by a cozy fire while Christmas music is playing in the background. And they are so much fun to make because you can choose any shape that you want! I love to get out my cookie cutters each Christmas season and play with them – it makes me feel like a kid! Of course the standard gingerbread man is adorable, but there are so many fun options. This year I was inspired by these gorgeous ornaments from St. Frank.
St. Frank sells handmade textiles that are sourced from artisans around the world. This holiday season they are featuring a limited edition Birds of Peace ornament set that consists of four embroidered birds, each one with a unique and beautiful pattern. So I added a new cookie cutter to my collection and got to work.
Monday. Morning. Cold. Gray. Wintery-mix. All words that I do not like, but that unfortunately are a reality right now. So I think we need some cookies to brighten up this dismal day! It is definitely a cookies for breakfast kind of Monday morning, don’t you think? Well I have the perfect recipe for you – white chocolate cranberry cookies! Dried cranberries = fruit = breakfast food, right? Continue reading
Ever since we got back from Paris, I can’t stop dreaming about our amazing trip and all things French. So I just had to bake up a French cookie to pretend I was back in France. Sables are delicate butter cookies that are slightly crunchy and slightly crumbly in texture. Sable means sand in french, and the texture is kind of sandy – hence the name! They are simple in flavor but absolutely delicious. Plus you can decorate them with colored sugars, making them the perfect little treat around Christmas! We encountered cookies like this or some variation of a sable all over the bakeries of Paris. They are served when you order afternoon tea or coffee, and we even had some served to us with a cocktail after dinner one night! That is my kind of after dinner drink! Continue reading
It is National Cookie Day!!! I just HAD to celebrate this food holiday on the blog – after all, cookies are the best of all baked goods in my opinion. And what better cookie to celebrate with than a good old fashioned chocolate chip cookie. Chocolate chip cookies are just the best, aren’t they? Simple, delicious, easy, always a crowd pleaser. What’s not to love?
I have already made a few varieties of this American favorite on the blog, like these and these, but today I have a little twist for you. These chocolate chip cookies are made with cream cheese! I saw the recipe over on Just a Taste and knew that I HAD to try them. I’m always up for a new chocolate chip cookie recipe, especially when a fun twist is involved. Continue reading
Sometimes, you just need a quick and easy dessert recipe. Maybe you forgot about your friend’s birthday. Maybe you forgot to make something for your kid’s bake sale. Maybe you just need a cookie ASAP. Maybe you kind of feel like baking but are mostly feeling lazy. Whatever the reason, I have the perfect recipe for you today! Easy cake mix cookies. Continue reading
Halloween is coming up, and you know what that means…candy everywhere!! What a great holiday. I’ll take any excuse I can to eat more sugar. I have the perfect recipe today to use up some leftover Halloween candy, or to take advantage of the Halloween candy sales that are all over the stores. This cookie uses one of my favorite candy bars – Butterfinger. Butterfinger Peanut Butter Oatmeal Cookies. There is a lot going on in this cookie! Continue reading
What is it about sprinkles that make them so celebratory? They are just so cute and colorful, and always remind me of a party! So today is the perfect day to write about these amazing cake batter chocolate chip cookies (chock full of sprinkles!). It is our second wedding anniversary! Continue reading