Candied Sweet Potato Casserole

Candied Sweet Potato Casserole | chezcateylou.com

It is Thanksgiving Week, Day 4! Time for some potatoes, because what is Thanksgiving without at least two types of potatoes.  I love traditional mashed potatoes (smothered in gravy of course) but since that recipe is fairly basic, I decided to make sweet potatoes. There are so many ways to prepare sweet potatoes, but I went for a candied sweet potato casserole topped with glazed pecans!  You could top this one with marshmallows instead if you are so inclined, but TheBetterHalf is not a marshmallow fan.  He actually said “It’s Thanksgiving, not summer camp.” So that’s that.   Continue reading

Advertisements

Carrot Bread

photo (2)

Today I have another no-knead recipe for you.  No-knead has really become my favorite way to make bread.  It is just so easy, and more importantly, it consistently turns out great.

The one tricky part about making no-knead bread is the timing.  Once the dough is made, you have to bake the bread 12-18 hours later – even if life gets in the way.  In fact the other day I said no to plans after work because I had to go home and bake this bread!  It is slightly pathetic to let my baking interfere with my social life, but what can I say, I’m committed to making great recipes for this blog!  And I really wanted to eat this bread all weekend 🙂  Plus look at that gorgeous orange dough – I couldn’t let it go to waste!

Continue reading